16 Delicious Naturally Green Recipes for St Patrick’s Day
From green smoothies to green doughnuts to green cakes, this is a list of green treats you and your family are sure to love dining-in on.
From green smoothies to green doughnuts to green cakes, this is a list of green treats you and your family are sure to love dining-in on.
Over the years, recipes from Savory Spin have been featured on several media outlets. Here are links to a few of those featured recipes: Notable …
These Almond Flour Peanut Butter Cookies are my tasty, gluten-free, eggless, spin on traditional peanut butter cookies. These melt-in-your-mouth cookies are made with 6 main ingredients and are ready to enjoy in 30 minutes. Serve them dipped in chocolate for a truly indulgent cookie.
This quick and tasty One Pan Israeli Couscous with Chicken recipe is perfect for a nutritious weeknight dinner as well as a lunch get-together. Spiced with turmeric, coriander, smoked paprika, garlic, and ginger, this aromatic and flavorful dish might just become your favorite go-to meal.
This Christmas Salad is a blend of sautéed kale, shredded Brussels sprouts, celery, jalapeno, onions, ginger, garlic, and za’atar. Served with pomegranate arils, this is a festive and healthy salad to add to your holiday table.
This Easy Homemade Mincemeat recipe is a vegetarian version made with a variety of fresh, dried, and candied fruits, coconut oil, brown sugar, brandy, citrus zest and juice, and ground spices.
Warm and comforting, this non-alcoholic Spiced Citrus Mulled Juice is filled with aromatic spices like cloves, cardamom, and cinnamon, making it a delightful autumn drink for the whole family.
Made with only 9 ingredients, this easy Cabbage Salad with Lentils is a nutritious, tasty, low carb, and super quick meal your family is sure to enjoy.
Heavily flavored with garlic and ginger, this Easy Chicken & Baby Bok Choy Recipe is such a tasty and light dinner on a weeknight when you don’t have a lot of time to spend in the kitchen.
This 10-ingredient Vegan Carrot Curry Recipe is so easy, tasty, and surprisingly mild! Serve it with rice or roti for a nutritious plant-based meal you and your family are sure to enjoy.