Moist and totally decadent bites naturally sweetened with wholesome raisins!
Ingredients
- 1 baked medium sized sweet potato I baked mine for about 45 minutes so it was extra soft
- 1 egg
- 1/8 teaspoon cinnamon
- 1/8 teaspoon nutmeg
- 1/8 teaspoon cloves
- dash/pinch of salt
- 1/2 cup California Raisins
- 1/2 cup California Golden Raisins
- 1/4 cup + 1 tablespoon coconut oil melted
- 1/2 cup oats
- 1/2 cup white chocolate chips
Instructions
- Preheat oven to 375
- Toss California raisins and golden raisins into a blender/food processor and blend till they are almost like a "mash" %http://savoryspin.com/wp-content/uploads/2014/11/raisins-150x150.jpg
- Toss in sweet potato and egg and blend well
- Using a spatula or spoon, fold in the spices, salt, 1/4 cup coconut oil and oats (can be done in blender/food processor or in another bowl)
- The mix will be wet - I greased my hands with coconut oil and formed mix into bites
- Bake bites for 20 minutes
- Let cool
- Melt 1 tablespoon coconut oil and white chocolate in a pan and drizzle onto cooled bites
- Let white chocolate harden before devouring
- Bites can be stored for upto 4 days in the fridge in an airtight container
Would You Like to Save This?
DID YOU MAKE THIS RECIPE?Tag @SavorySpin or tag #savoryspin so we can share your ceation.