Add olive oil to coat the bottom of a frying pan or wok

Add the onion and garlic and saute about 15 minutes, stirring constantly

Add the peppers and saute another 5 minutes, make a well in the middle of the peppers

And, add the eggs and stir till cooked through

Add the Vanilla Infused Rice and Tamari and paprika and stir till mixed through

Add the kale and cannellini beans and let cook for about 5 more minutes, stirring frequently

Serve warm

**Nuts would make a wonderful topping**