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Almond Crusted Chicken

Almond Crusted Chicken

5 from 1 vote
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Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Servings: 3 servings
Author: Shashi
Marinating this almond crusted chicken in a mixture of yogurt and paprika and lemon,made it oh so moist and tender inside and crispy on the outside.

Ingredients

  • 2 free range chicken breasts cut into bite sized pieces
  • 1 7 oz container Greek yogurt
  • 1 teaspoon paprika
  • juice of half a lemon
  • salt and pepper to taste if needed
  • 1/2 cup Blue Diamond Wasabi and Soy Sauce Almonds
  • 1/2 cup Blue Diamond Smokehouse Almonds

Instructions

  • Preheat the oven to 375
  • Mix the yogurt, paprika, lemon and salt and pepper together and add chicken to the mixture, making sure to coat the chicken pieces well - let sit
  • Meanwhile, add the almonds to a blender and pulse till somewhat fine
  • Coat marinaded chicken with crushed almonds
  • Spread onto a foil lined baking tray and bake for 30 minutes

Nutrition

Serving: 1g | Calories: 401kcal | Carbohydrates: 33g | Protein: 25g | Fat: 45g | Saturated Fat: 4g | Polyunsaturated Fat: 39g | Cholesterol: 8mg | Sodium: 405mg | Fiber: 10g | Sugar: 17g
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