Sporting a delicious crunch, these Air Fryer Zucchini Fries are sure to tease your tastebuds with a hint of chili, smoked paprika and coriander. Read on to check out the recipe.
Ingredients
- 3 zucchini small
- 1 cup almond flour
- 2 + 1 tsps coriander
- 2 + 1 tsps smoked paprika
- 1 + ½ teaspoon chili powder
- ½ + ½ teaspoon salt
- ½ + ½ teaspoon pepper
- 2 eggs for egg wash
- Cooking oil spray
Instructions
- Add almond flour, 2 tsps smoked paprika, 2 tsps coriander, 1 teaspoon chili, ½ teaspoon salt and ½ teaspoon pepper to a plate and mix well.
- Add eggs, other 1 teaspoon coriander, 1 teaspoon smoked paprika, ½ teaspoon chili, ½ teaspoon salt and ½ teaspoon pepper to a bowl and mix well.
- Slice the zucchini lengthwise into "fries"
- Using one hand, dip zucchini into the spiced egg wash, then, place it on the plate with the spiced almond flour.
- Using your other hand, dredge zucchini fries in the almond flour mixture, making sure they are well coated. Repeat until all the zucchini fries are done.
- Heat air fryer to 390 degrees.
- Then place batches of zucchini into the air fryer (making sure they are not overlapping too much or they won't be crunchy). Spray with cooking spray and air fry for 7-9 minutes ~ I did 4 batches.
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Nutrition
Calories: 297kcal | Fat: 28g | Saturated Fat: 3g
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