Cloves and honey roasted almonds jazz up these deliciously enticing and healthy, gluten free Almond Chocolate Cookies - made with only 7 ingredients.
- 6 oz can of Blue Diamond Honey Roasted Vanilla Almonds Minus 6 to 8 almonds reserved for decoration ground up in a blender - almost to the point of it turning to almond butter
- 1.5 teaspoons baking powder
- 1/2 cup brown rice flour
- 3 tablespoons coconut palm sugar or brown sugar
- 1 egg
- 1/4 teaspoon cloves
- 1/2 cup dark or semi sweet chocolate
Get Recipe Ingredients
Preheat oven to 350
Mix ground up almonds, baking powder, rice flour, sugar, egg and cloves
Form into balls, flatten and place on parchment lined baking tray
Bake for 10-12 minutes and let cool
Meanwhile melt chocolate over a pan with boiling water or in the microwave (checking every 35 seconds)
Top cookies with chocolate and ground up almonds for decoration and extra crunch
Serving: 1g | Calories: 144kcal | Carbohydrates: 26g | Protein: 2g | Fat: 5g | Saturated Fat: 2g | Polyunsaturated Fat: 3g | Cholesterol: 16mg | Sodium: 73mg | Fiber: 1g | Sugar: 20g