Pumpkin Chili Sauce (Sweet & Spicy, 5 Ingredients)
Print PinServings: 10 servings of the pumpkin chili sauce
A 5-ingredient sweet and spicy pumpkin chili sauce, ready in under 10 minutes. Use it as a dip, glaze, marinade, or topping.
Ingredients
- ¾ cup maple syrup
- ½ cup 100% pumpkin puree (not pumpkin pie filling)
- 4 cloves fresh garlic
- ¼ cup red wine vinegar
- 3 tbsp red pepper flakes (or 1 tablespoon for a less spicy sauce)
- salt and pepper to taste
Instructions
Pumpkin Chili Sauce
- Add maple syrup, pumpkin puree, red wine vinegar, and chili flakes to a pan over medium/low heat.
- Peel the garlic cloves.
- Using a grater, carefully grate the garlic cloves into the maple pumpkin puree mix in the pan.
- Let cook for 4-6 minutes over medium/low heat, stirring often. Remove from heat, season with salt and pepper, and enjoy as a marinade or topping.
Nutrition
Serving: 1g | Calories: 76kcal | Carbohydrates: 19g | Sodium: 36mg | Fiber: 1g | Sugar: 15g
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