Side Dishes

This fusion, dairy-free, Easy Green Bean Casserole is made with frozen green beans and only 30 minutes to make.

These Oven Roasted Purple Sweet Potatoes are ever so slightly crisp on the outside, tender on the inside, and make a delicious and colorful side dish, especially for the holidays.

Easy, tasty, and dairy-free, this 15 minute vegetable curry is made with frozen vegetables in a deliciously spiced coconut sauce. This aromatic curry is a delightfully satisfying dinner recipe paired with rice or roti.

Tender and delicious, this 3 ingredient Cherry Chicken is an easy and healthy meal option perfect as a side dish or tossed into a salad.

Lightly crispy on the outside and soft on the inside, these cubed Roasted Sweet Potatoes are an easy and tasty, 5-ingredient side dish.

This one-pan, sautéed leeks and potatoes is an easy dish that is packed with flavor. Made with just 11 ingredients, this dish is vegan and vegetarian-friendly.

In this easy, 2-Ingredient Pan Fried Cucumbers recipe, cucumbers are gently pan-charred with a generous sprinkle of harissa.

Sweet, tart, and spicy, this easy cherry chutney is a delicious condiment that pairs well with crackers and cheese to chicken and curry.

This Easy Egg Curry recipe results in a comforting and filling dish made with hard-boiled eggs suspended in a deliciously spiced tomato coconut sauce.

Flavorful and aromatic, this Green Pea Curry is an easy, tasty, one-pot side dish that will pair beautifully with everything from rice to roti.