Side Dishes

Deliciously spiced, this Oven Roasted Okra is a low-carb, low-calorie dish that is perfect as a side dish or appetizer.

Aromatic and alluring, this nutritious Turmeric Quinoa Recipe is so easy to make, with 7 easy-to-find main ingredients. And, it pairs well with everything from veggies to meats.

This easy, 11-ingredient, broccoli curry with black beans works well as a side dish or as the main entrée when paired with some rice or roti.

Crispy on the outside and soft on the inside, these little Broccoli Croquettes, or Broccoli tots, are deliciously spiced and sure to please everyone.

When it comes to tempeh recipes, this Harissa Tempeh is quick, easy, packed with flavor, and can be served as a side, in a salad, or in a bowl!

Asparagus is simmered in a delicious yellow sauce flavored with saffron, onion, ginger, garlic, and a handful of spices to make this easy Asparagus Curry.

This aromatic Easy Black Bean Golden Beet Sauté is a tasty side dish that is ever so slightly sweet and spicy. Served over quinoa or rice, it is a satisfying and nutritious meal.

This Easy Carrot Raisin Salad is a sautéed, spicy-sweet, healthier spin on the traditional version that is made with mayonnaise.

Each bite-sized piece of this tofu is ever so slightly caramelized and pleasantly crispy on the exterior and tender on the interior, enveloped with spicy undertones from the chili flakes.

Packed full of flavor and good-for-you ingredients, this Quinoa Salad with Chickpeas is one of my favorite quinoa salad recipes. It is a quick, healthy, and versatile dish that can be a main meal or masquerade as a holiday side dish as well.