Sri Lankan Recipes
Woo your friends and family with these taste-bud tantalizing curries and exotic dishes that are so easy to make! But, that's not all! Recipes like this Jackfruit Seed Curry, Shrimp Kothu Rotti and Chickpea and Spinach Curry are all made with budget-friendly ingredients you can pick up at just about any local grocery store! Now you don't have to travel far and wide to find spices to try out these tasty curries that your family and friends are sure to love!
Made with just 10 ingredients, this Easy Pumpkin Lentil Curry is a creamy and comforting vegan curry that can be made in less than 30 minutes. Paired with some rice, naan, or roti, this curry is perfect for a busy weeknight or leisurely weekday dinner.
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This creamy yet dairy free, gorgeously colored Beetroot curry is not only delicious, but it can be whipped up in less than 30 minutes and is creepy enough to spook your Halloween dinner party guests.
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Buttery and delicious, this yellow rice looks fancy but it is so easy to make! And, you only need 7 ingredients and 20 minutes to make it. This vegan yellow rice pairs perfectly with curry and sautés and everything in between.
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In this Easy Mung Bean Curry, mung beans are simmered in an aromatic and well-spiced, creamy coconut sauce until they are tender. Served with roti or rice, this curry can be a part of a delicious plant-protein packed meal.
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Canned jackfruit is the star of this lusciously creamy yet easy Jackfruit Curry. Quick, delicious, and nutritious, this vegan jackfruit curry had us licking our plates!
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