Made with just 10 ingredients, this Easy Pumpkin Lentil Curry is a creamy and comforting vegan curry that can be made in less than 30 minutes. Paired with some rice, naan, or roti, this curry is perfect for a busy weeknight or leisurely weekday dinner.
Sri Lankan Recipes
Woo your friends and family with these taste-bud tantalizing curries and exotic dishes that are so easy to make! But, that's not all! Recipes like this Jackfruit Seed Curry, Shrimp Kothu Rotti and Chickpea and Spinach Curry are all made with budget-friendly ingredients you can pick up at just about any local grocery store! Now you don't have to travel far and wide to find spices to try out these tasty curries that your family and friends are sure to love!
Buttery and delicious, this yellow rice looks fancy but it is so easy to make! And, you only need 7 ingredients and 20 minutes to make it. This vegan yellow rice pairs perfectly with curry and sautés and everything in between.
This Cashew Semolina Cake Recipe AKA Sri Lankan Love Cake results in a highly aromatic and deliciously spiced small-batch, plant-based cake.
This lusciously creamy and easy Lentil Curry is made with staples from our pantry such as canned lentils, canned pumpkin, and canned coconut milk. Quick, delicious and filling, this vegan lentil curry had us licking our plates!