No ice cream maker, no problem ~ at least when it comes to enjoying a bowl of this creamy, dreamy, no churn, dairy free, and Vegan Chocolate Ice Cream.

Sweet, ripe mangoes and cardamom are a delicious pairing in this no-bake easy mango custard. Dairy-free and with only 5 ingredients, this recipe is sure to delight vegans and non-vegans alike with it’s lusciously creamy texture and taste.

Fresh tart cherries mingle with charred chicken and caramelized onions between layers of flaky pie crust making these delicious savory cherry hand pies with chicken a favorite!

These easy Sri Lankan Pol Roti with onion and herbs are tasty unleavened flatbreads that are flavored with shredded coconut, onion and a mix of herbs. They are sure to be a favorite when served with curry.

Canned jackfruit is the star of this lusciously creamy yet easy Jackfruit Curry. Quick, delicious, and nutritious, this vegan jackfruit curry had us licking our plates!

Blue Elephant Royal Thai Cuisine Yellow Curry Sauce makes it so easy for me to quickly whip up this delightfully delicious, restaurant quality Thai Thai Yellow Curry with Mahi Mahi.

Fresh cherries unite with chili flakes in this delightfully delicious, easy, 6 ingredient, chili cherry sauce ~ which pairs so well with everything from wings to burgers to curries to veggie curries.

This Melon Salad with Feta is such a tantalizing variety of textures and flavors. Refreshingly sweet and salty, crunchy and creamy, this salad is perfect for summer!

Jam-packed with fresh strawberries and a hint of cardamom, these 4-ingredient fresh strawberry popsicles are a deliciously refreshing, dairy-free summer treat!

These Almond Chocolate Chip Cookies are packed with 3 levels of almond flavor which pair so deliciously with chocolate! Gluten free and dairy free, these cookies are a beautiful blend of wholesome and indulgent.

These baked Golden Donuts are spiced with turmeric and ginger and bathed in a decadent caramel sauce ~ making them one heck of a tasty breakfast!

Meatless Meatballs are tossed into in a lusciously creamy, vegan, Spicy Cauliflower Sauce in this recipe ~ making this a delicious side dish with some salad or pasta or a scrumptious snack!

A delightful balance of sweet and tart flavors, this Honey Lemon chicken with caramelized lemon slices and olives is served with a spicy Wasabi Avocado Cream Sauce and asparagus for a flavor-packed, low carb dinner you and your family will delight over.

The taste of cabbage as we know it is completely altered in this Oven Roasted Cabbage Recipe ~ roasted cabbage is a deliciously crispy and satisfying side dish you are sure to love.

This Easy Berry Galette is a rustic, rich, and delectable dessert that thrives on imperfection & is ideal for any occasion.

When you are craving something sweet and crunchy, it sure helps to have some of these 6-ingredient No-Bake Cereal Cookies on hand. They are a tasty, versatile, and easy treat to make and enjoy with your family.

Let’s not Taco Tuesday or Taco Thursday…instead let’s Taco EVERYDAY with these gloriously ruby-hued, 4-ingredient, gluten-free, Easy Beet Tortillas!

Deliciously intoxicating but not inebriating, this sweet, sour, and slightly spicy, Watermelon Paloma Mocktail is a refreshing addition to any celebration.

This Cilantro Lime Chicken packs a deliciously fresh, tangy, and garlicky punch that will have your taste-buds singing! This quick and easy grilled Cilantro Lime Chicken is a versatile recipe that will have you coming back for more.

You can bake a batch of 6 of these easy, light, and tasty Vegan Chocolate Cupcakes in less than 30 minutes. Serve them topped with a mound of vegan chocolate frosting for a dairy-free, gluten-free, treat your family is sure to love.