Thick and soft, these Easy Gluten-Free Oatmeal Chocolate Chip Cookies are our favorite oatmeal chocolate chip cookies. This one-bowl recipe can be made with just a handful of ingredients and does not even require an electric mixer.
These Inside-Out Microwave S’mores are super easy and versatile and can be made in your microwave! This is a quick and easy dessert solution – with no need to turn on your oven or stoke your fire-pit!
This lusciously creamy and velvety smooth No-Bake Vegan Chocolate Cheesecake is dairy-free and gluten-free! Made with only 8 ingredients, this no-bake treat is a delightfully delicious way to end a meal.
So delightfully creamy, this gluten-free, dairy-free, Easy Avocado Chia Pudding is made with almond milk, avocado, chia seeds, and a splash of vanilla extract, almond extract, and lemon. It is perfect for a grab-and-go breakfast, snack, or dessert. Quick, delicious, and healthy!
This Cashew Semolina Cake Recipe AKA Sri Lankan Love Cake results in a highly aromatic and deliciously spiced small-batch, plant-based cake.
This 4-ingredient vegan avocado pudding is so luxuriously creamy – it makes a delicious and healthier summer treat and can be customized to fit into even a keto diet.
Chock full of carrots, walnuts, raisins, cardamom, cinnamon and candied pineapple, these Carrot Cake Cookies with Cream Cheese Drizzle are heavy on flavor, and begging to be enjoyed with a tall, cold, glass of milk!
These Almond Flour Peanut Butter Cookies are my tasty, gluten-free, eggless, spin on traditional peanut butter cookies. These melt-in-your-mouth cookies are made with 6 main ingredients and are ready to enjoy in 30 minutes. Serve them dipped in chocolate for a truly indulgent cookie.
These easy no bake peanut butter balls are a holiday staple in our home. Crunchy, sweet, peanut buttery, and made with only 7 pantry-staple ingredients!
Spiked with nutmeg and cardamom, lusciously creamy egg custard is enveloped in a tasty sweet pastry in these Custard Pies.