This Purple Sweet Potato Chutney is a tasty blend of sweet and tangy. Made with vibrant purple sweet potatoes and a handful of other ingredients, this chutney is delicious paired with crackers, cheese, croquettes, burgers, and many other foods.
Layers of tasty chocolate oat cake, decadent chocolate mousse, and a rich chocolate buttercream make this flourless Oat Chocolate Yule Log hard to resist. A spin on the traditional Christmas yule log, this gluten-free oat chocolate Bûche De Noël is made without any flour and is actually quite easy to make.
If you happen to love the tops of muffins, I think you just might enjoy this small-batch White Chocolate Cranberry Muffin Top Recipe. These naturally colored Christmas muffin tops are a festive addition to any holiday breakfast, brunch, or snack.
Spiced with harissa and smoked paprika, these Easy Oven Roasted Carrots are a delicious side dish made with only 5 ingredients and ready in 30 minutes.
Made with fresh ground pistachios, this is an easy pistachio cake that is made from scratch. This pistachio cake is moist and tasty with hints of lemon, cardamom, and ginger.
Made with 12 ingredients and naturally colored with purple sweet potato, these Purple Sweet Potato Muffin Tops are a fun breakfast, snack, or dessert. They can be made without any muffin pan – making them an easy and portable treat for Halloween.
This Easy Protein Banana Pudding is a tasty, protein-packed spin on traditional banana pudding This high-protein banana pudding recipe is made with only 7 ingredients and is perfect for dessert or a snack.
Made with fresh figs and a hint of cinnamon, these soft Fig Muffin Tops are an easy and tasty portable breakfast or snack.
Sweet and savory, this versatile and easy fig chutney recipe is packed with flavor and can be paired with meats, cheeses, and more.
This easy oven roasted beets recipe calls for only 5 ingredients and results in a tasty side dish that is gluten-free, dairy-free, paleo, and vegan.
Made with just 9 ingredients, these Zucchini Pancakes with Chocolate Chips are thick and delicious. They are gluten-free, dairy-free, and glorious to wake up to and linger over, on a weekend morning.
Muffin Top Mania is currently the first and only cookbook with 51 muffin-top recipes. And, it came about because I am not a huge fan of the soggy bottoms of muffins. I have been making, eating, and sharing muffin tops for the past few years.
