Mung Bean Soup
Ginger, garlic, and a spice-infused tomato broth make this Mung Bean Soup a delicious and healthy vegetarian meal that is so easy to make.
Ginger, garlic, and a spice-infused tomato broth make this Mung Bean Soup a delicious and healthy vegetarian meal that is so easy to make.
Learn how to make purple sweet potato porridge with coconut milk, maple syrup & warm spices. A 7-ingredient, sweet, dairy-free breakfast that’s ready in minutes.
Ready to eat in just 10 minutes, this dairy-free Papaya Chia Pudding is made with a few ingredients such as almond milk, papaya, chia seeds, a splash of almond extract, and a pinch of cinnamon and cardamom. It is perfect for a grab-and-go breakfast, snack, or dessert. Delicious and healthy, it is decadently creamy too.
This gluten-free and dairy-free Mung Bean Oatmeal Breakfast Bake is packed with fiber and plant protein. Made with 8 wholesome ingredients, this make ahead breakfast bake is also a perfect option as a snack and even dessert.
If you are looking to jazz up your chia pudding, then this Carrot Cake Chia Pudding takes most of the ingredients that go into a traditional carrot cake and marry them harmoniously into chia pudding!
With an ever so slightly crisp outer layer, these Oat Date Muffin Tops are packed with texture and flavor. They are an easy, portable, gluten-free, and dairy-free breakfast or snack!
Need a unique cookie recipe to add to your annual cookie exchange? These Easy Fruitcake Cookies are slightly chewy, butter-free, and packed with dried fruits and nuts!
Flavored with a hint of cardamom and cinnamon, these tender and buttery, eggless spritz cookies are melt-in-your-mouth delicious!
This pumpkin curry consists of baked fresh pumpkin that is served in a deliciously spiced coconut sauce. It is an easy recipe that results in a delicious vegetarian curry that has been a crowd-pleaser every time it has been served.
You can make these delicious Pumpkin Spice Streusel Muffin Tops without a special muffin-top pan. These are an easy and portable breakfast, snack, or even dessert.
This easy Pineapple Chutney recipe is the perfect balance of sweet, spicy, and tangy. Naturally vegan and gluten-free, it pairs deliciously with curries, burgers, grilled meats, and crackers and cheese.
With espresso instant powder and espresso chips, these dairy-free Espresso Chocolate Chip Muffin Tops are perfect to start your day with, and they are so easy to make! Whip up a batch to enjoy during the week or for a leisurely weekend morning.