This Easy Cauliflower with Figs is a delicious blend of sweet, spicy, and savory flavors. It is a tasty side dish that can be paired with everything from veggies and meats. This aromatic dish is also a great addition to your holiday table.
Packed with plant protein and fiber, this Easy Mung Bean Quinoa and Vegetables is a healthy plant-based meal. Made with 12 main ingredients, this dish comes together in less than 35 minutes.
These vegan & gluten-free Easy Baked Purple Sweet Potato Fritters are a fun & healthy side. They can masquerade as the 1-eyed purple people eater!
These tasty Almond Flour Waffles are gluten-free, dairy-free, and keto-friendly. They are a quick and easy waffle recipe that will not stick to your waffle maker.
Fresh tart cherries mingle with charred chicken and caramelized onions between layers of flaky pie crust making these delicious savory cherry hand pies with chicken a favorite!
Frozen edamame beans are simmered in a richly spiced coconut sauce, making this one-pot easy edamame curry a delicious vegan and gluten-free side dish. This protein-packed curry is ready in under 20 minutes and pairs well with rice, roti, naan, and a variety of other accompaniments.
This is a flavorful thick curry in which chopped eggplant is pan fried and then added into a deliciously spiced curry sauce.
This sweet, spicy, tangy, and easy Strawberry Chutney is made with only 10 ingredients. It is a delicious condiment that pairs well with everything from toast to meats to charcuterie boards.
These tasty, savory, vegan jackfruit cakes are made with canned jackfruit and 11 other easy-to-find ingredients. Instructions to cook these include air-fryer and stove-top options.
With a hefty serving of vegetables, this 7-ingredient, Spicy Butternut Squash Pasta is a quick and easy vegan side dish.