Easy Beet Tortillas Recipe (Gluten Free)
Let’s not Taco Tuesday or Taco Thursday…instead let’s Taco EVERYDAY with these gloriously ruby-hued, 4-ingredient, gluten-free, Easy Beet Tortillas!
Let’s not Taco Tuesday or Taco Thursday…instead let’s Taco EVERYDAY with these gloriously ruby-hued, 4-ingredient, gluten-free, Easy Beet Tortillas!
Ginger, garlic, onions, coriander, smoked paprika, and turmeric, mingle with canned lentils and tomatoes to make these stuffed buns a delightfully delicious and fun snack or lunch!
This fusion-y Easy Vegetable Tikka Masala is jam packed with veggies coated in a tangy, luscious, deliciously spiced sauce – check out the recipe below and happy cooking!
This 3-ingredient, super Easy Garlic Asparagus Recipe with Maple and Chili makes eating-in so easy, no matter how busy life gets.
Aromatically flavored with curry powder, coriander, smoked paprika, onions, ginger and garlic, this Creamy Curry Pasta would be a quick, delicious, easy and nutritious meal your family is sure to love.
Packed with flavor from garlic, onion, chili powder and red wine vinegar, this thick Roasted Red Pepper Dressing adds some zing to this Broccoli Olive Salad. Pair it with some Daiya Pizza for your vegan friends at your next summer get-together.
Deliciously spiced and ever so slightly crisp on the outside, these melt-in-your-mouth Turmeric Potatoes are a favorite in our home.
Gorgeous beetroot and filling Pinto Beans are sautéed in onions, ginger, garlic and a tasty blend of spices, piled onto tacos and topped off with creamy guacamole in these tasty (yet messy), vegetarian HeartBeet Bean Tacos!
A simple and spicy saute of black eyed peas and greens is stuffed into biscuit dough to make these delicious and portable Black eyed peas and greens stuffed buns!
Subtly flavored with mustard seeds and paprika, this 5-ingredient, Ginger Cardamom Spiced Carrots dish would make a lovely side for your Holiday dinner table or even a snack for every day!