Easy Rhubarb Chutney
This Rhubarb Chutney is so easy to make and is a delicious blend of tangy, sweet, savory, and spicy flavors. This versatile condiment pairs well with a variety of dishes.
This Rhubarb Chutney is so easy to make and is a delicious blend of tangy, sweet, savory, and spicy flavors. This versatile condiment pairs well with a variety of dishes.
Made with fresh, ripe plums, this is a tasty and easy homemade plum chutney recipe that is ready in 25 minutes! Naturally gluten-free and vegan, this plum chutney pairs well with everything from burgers to curries to crusty bread.
Featuring a spicy lentil filling tucked inside pillowy-soft dough, these lentil buns are one of many creative lentil recipes on Savory Spin.
So quick and super easy, this one-pot Sauteed Leeks and Mushrooms side dish is full of flavor and pairs deliciously with everything from vegetables to meats.
Ready in 20 minutes, this easy pear chutney recipe is deliciously sweet and tangy with a hint of heat & pairs well with almost everything.
This Purple Sweet Potato Chutney is a tasty blend of sweet and tangy. Made with vibrant purple sweet potatoes and a handful of other ingredients, this chutney is delicious paired with crackers, cheese, croquettes, burgers, and many other foods.
This easy oven roasted beets recipe calls for only 5 ingredients and results in a tasty side dish that is gluten-free, dairy-free, paleo, and vegan.
Delicious, creamy, crunchy, tangy, and healthy, this dairy-free macaroni salad recipe is so easy, and can be prepared in about 35 minutes.
Packed with fresh ingredients and gobs of flavor, this easy mango salad will have your taste buds tingling. It is absolutely delicious as a side salad at lunch, dinner, and your next picnic!
This one-pan, sautéed leeks and potatoes is an easy dish that is packed with flavor. Made with just 11 ingredients, this dish is vegan and vegetarian-friendly.
If you plan on having a vegan or vegetarian Thanksgiving menu, this collection of deliciously spiced, tofu recipes that can be served as a main or side dish, is for you!
This easy Pineapple Chutney recipe is the perfect balance of sweet, spicy, and tangy. Naturally vegan and gluten-free, it pairs deliciously with curries, burgers, grilled meats, and crackers and cheese.