Cranberry Coconut Granola Yogurt Bowls
Lusciously creamy FAGE Total 5% Greek yogurt is the star of FIVE yogurt breakfast bowls (including one with Cranberry Coconut Granola) that are sure to help you stick to your New Year’s health goals!
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Black Eyed Peas & Greens Stuffed Buns
A simple and spicy saute of black eyed peas and greens is stuffed into biscuit dough to make these delicious and portable Black eyed peas and greens stuffed buns!
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Curried Chicken Stuffed Buns
Enjoy perfectly spiced chicken, veggies, and bread all wrapped up together (somewhat) neatly in these Curried Chicken Stuffed Buns ~ ideal for game-day or holiday snacking!
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Spicy Baked Chicken Meatballs
These Gluten-free, Baked, Spicy Chicken Meatballs are so easy to make and are delicious dipped in your favorite sauce or dropped into a curry. The best plate of spaghetti and meatballs I ever had was a few years ago at a friend’s home. It was such a simple meal. No salad or sides. No fancy…
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Baked Spicy Tindora Fries
These Baked Spicy Tindora Fries would make a delicious, gluten-free, snack or side dish to your favorite burger!
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Mango Avocado Soba Buckwheat Noodle Bowls
I have partnered with JSL foods to bring you these Mango Avocado Soba Buckwheat Noodle Bowls made with shoyu flavored soba buckwheat noodles and a plethora of add ins! All opinions and recipe are my own. Thanks so much for supporting the brands that keep this blog spinning. As a food blogger, my days can…
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Vegan No Bake Star Anise Strawberry Cashew Cake
A creamy, dreamy, cheesecake-like Vegan No Bake Star Anise Strawberry Cake is a delicious treat everyone is sure to enjoy.
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Hi, I’m Shashi! I’m the photographer, designer, writer, cook, and overall content creator behind Savory Spin. I believe that cooking and eating-in can be fun, healthy, budget-friendly, and delicious ~ with spices! Please scroll down to see reader reviews on some of my recipes. Join my mailing list (below) and get a FREE ebook with…
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Gluten Free Lemon Muffins
Intoxicatingly lemony, these “luscious” Gluten Free Lemon Muffins also happen to be butter free and would make a delicious, healthyISH, afternoon snack or breakfast! Today I am joining Madison (over at A Joyfully Mad Kitchen) and several other food bloggers for Muffin Week! Though I gotta admit, I struggle with muffins. Cookies and Curries, I can wing them and end…
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Spicy Curried Shrimp Spinach Bowl
This Spicy Curried Shrimp Spinach Bowl with Sprouts Ancient Grains Blends makes for a quick, easy, delicious and better for ya meal, especially during those busy back to school nights! This Monday morning, kiddos in the largest school district in Metro Atlanta are back in school! Yup, summer break is over in Gwinnett County, GA…
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Easy Ginger Garlic Tindora Stir Fry (Ivy Gourd Recipe)
This Easy Ginger Garlic Tindora Stir Fry is a nutritious and delicious plant-based dish featuring tindora (ivy gourd), a crunchy, nutrient-rich vegetable widely used in South Asian cooking. This vegan side dish pairs well with veggies, breads, and meats, and is ready in under 20 minutes.
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Beet Onion Jam
This beet onion jam is sweet and spicy deliciousness! Smear it onto your favorite sandwich, pile it onto your favorite burger, or enjoy it with cheese and crackers!
