Sri Lankan Potato & Cashew Curry
Aromatic, heavily spiced, this Srilankan Potato and Cashew Curry is delicious with a rice pilaf or quinoa biryani.
Aromatic, heavily spiced, this Srilankan Potato and Cashew Curry is delicious with a rice pilaf or quinoa biryani.
Decadently, creamy and luscious, this aromatically spiced Slow Cooker Salmon Curry is comfort food for me – I hope you find it to be your comfort food too.
These Sweet Potato Pistachio Bars are low in refined sugar, gluten-free, and absolutely delicious with a cup of coffee or tea. Enjoy these treats for breakfast or as a snack.
This effortless Tomato Bacon Skillet Bread is a must-try! It does not need any kneading nor does it need any yeast, it is, however, high on flavor and happens to be gluten-free! Just some canned goods + fresh ingredients, and voilà - a skillet loaf that anyone can make! What are the ingredients needed to make...
This Easy Spicy Roasted Chicken & Vegetables recipe features juicy, spice-packed chicken paired with perfectly roasted root veggies — all baked together on one pan for minimal prep and cleanup.
This creamy chicken vegetable soup is made with lactose-free milk. And with only 353 calories per serving, I say we grab our spoons and get slurping! Creamy - Comforting - Chunky - what's not to love - eh?
A simple and delicious Sautéed Kale And Chickpea Salad that can be enjoyed two ways - yes, you are starting to love leftovers now - right? 🙂 Last year when just about everyone was challenging each other to the Ice Bucket challenge, my dentist challenged me to eat out more in Atlanta and to #HeatAndEat...
These gluten-free Sri Lankan Coconut Pancakes are almost like a thicker crepe and are flavored with a hint of almond, vanilla and turmeric - and guess what - they would be perfect for your Saturday morning brunch! Thanks to my parents, my young insides were not introduced to a burger or fries - even on...
Delicious, Gluten-Free, Protein-Packed, Vanilla Protein Crepes with a delightfully scrumptious apple pumpkin filling that happens to also be protein fortified! You'll be ready to take over the world after this breakfast of champions!
By posting this recipe I am entering a recipe contest sponsored by California Ripe Olives and am eligible to win prizes associated with the contest. I was not compensated for my time. Growing up in Sri Lankan, "Dal Vada" or Lentil Fritters were a popular snack in our home. My mom used to soak and...