This quick, easy, and thrifty, Creamy Coconut Pumpkin Pasta & Veggie Sauté is the perfectly delicious and nutritious vegetarian meal for those chaotic Fall evenings! *This post on Coconut Pumpkin Pasta was originally published in October 2016. Life as I know it has changed a lot since then. This is one of our favorite recipes…
These savory oat pancakes are hearty, gluten-free, dairy-free, fiber-rich, & perfect for breakfast, brunch, or even a quick weeknight dinner.
This Spicy Curried Shrimp Spinach Bowl with Sprouts Ancient Grains Blends makes for a quick, easy, delicious and better for ya meal, especially during those busy back to school nights! This Monday morning, kiddos in the largest school district in Metro Atlanta are back in school! Yup, summer break is over in Gwinnett County, GA…
Here you have an easy, delicious and low carb Spicy Pineapple Pork with Cabbage Pepper Salad and extra Spicy Pineapple Sauce on the side for dipping. Summer in this little college town of Athens, GA has been quite different to summers in my old neck of the woods. Here, things really slow down! Way, way…
This Easy Ginger Garlic Tindora Stir Fry is a nutritious and delicious plant-based dish featuring tindora (ivy gourd), a crunchy, nutrient-rich vegetable widely used in South Asian cooking. This vegan side dish pairs well with veggies, breads, and meats, and is ready in under 20 minutes.
This Indulgent microwave Chocolate Caramel S’mores Trifle is an easy dessert you can make in just minutes without a fire pit. It captures the classic campfire flavors of gooey marshmallows, melty chocolate, rich caramel, and crunchy graham crackers in a fun trifle that’s perfect for weeknights, parties, or anytime you need a sweet fix.
This Chicken Biryani is an aromatic, spice-filled, one-pot rice and meat dish with a healthy spin. It is light on the rice and heavy on the spices, nuts, and California Figs! Pair it with raita or salad and enjoy it with family and friends on those special occasions. I’ve partnered with Valley Fig Growers to…
This comfortingly creamy, protein-rich, Spinach Mushroom Bake is spiked with turmeric and smoked paprika and makes for a delicious low-carb dinner or breakfast, paired with some bacon! My daughter and I enjoyed slices of this Spinach Mushroom Bake for dinner after our little sojourn to Tallulah Gorge, a couple of weekends ago. With a combination…
Spiced and Roasted Cauliflower is delicious all by itself, but drizzle on a creamy tahini sauce, sprinkle on some sesame seeds and it turns into one heck of an addicting, keto-friendly, side dish. So, I am a bit curious and would love for you to humour me by thinking about the following… are you able…
Gently spiced with garlic, onion, sweet mango and smoked paprika, this Quick and Easy Mango Chicken is delicious with a side of ready to serve rice or turmeric quinoa. **This Quick and Easy Mango Chicken first appeared on Savory Spin in May 2015. I have updated the photos and recipe to use cubed instead of…
This Sautéed Asparagus Egg Salad with shallots and sundried tomatoes would make a delicious side dish your family would enjoy at a weeknight dinner. Or, whip it up for the mom in your life this Mother’s Day! Asparagus is one of those vegetables that I thought I had enjoyed just about every which way. I’ve…
These tasty Tuna Potato Puffs are made with puff pastry that is stuffed with a spiced Wild Selections Solid White Albacore Tuna and potato hash. Thank you Wild Selections® for sponsoring this post. For a more sustainable meal, be sure to check out Wild Selections® premium seafood — it’s always healthy, always Marine Stewardship Council…
