Spicy Baked Tofu
Lightly crispy, these Spicy Baked Tofu medallions are made with just 6 ingredients and are perfect to serve up as a holiday entrée or everyday side dish.
Lightly crispy, these Spicy Baked Tofu medallions are made with just 6 ingredients and are perfect to serve up as a holiday entrée or everyday side dish.
This Roasted Za’atar Eggplant is a delicious side dish made with just four ingredients. It is easy, healthy, and ready in less than 30 minutes.
This Cabbage Fry Recipe with Potatoes and Canned Lentils is such an easy, quick, and comforting dish for these cold evenings. It is a vegan dish that is packed with flavor and totally salt free, thanks to the spices used.
Deliciously spiced, this Oven Roasted Okra is a low-carb, low-calorie dish that is perfect as a side dish or appetizer.
Aromatic and alluring, this nutritious Turmeric Quinoa Recipe is so easy to make, with 7 easy-to-find main ingredients. And, it pairs well with everything from veggies to meats.
Crispy on the outside and soft on the inside, these little Broccoli Croquettes, or Broccoli tots, are deliciously spiced and sure to please everyone.
When it comes to tempeh recipes, this Harissa Tempeh is quick, easy, packed with flavor, and can be served as a side, in a salad, or in a bowl!
This easy Pineapple Chutney recipe is the perfect balance of sweet, spicy, and tangy. Naturally vegan and gluten-free, it pairs deliciously with curries, burgers, grilled meats, and crackers and cheese.
Each bite-sized piece of this tofu is ever so slightly caramelized and pleasantly crispy on the exterior and tender on the interior, enveloped with spicy undertones from the chili flakes.
Thick and creamy, this spicy cauliflower soup is loaded with ginger, garlic, turmeric, and cayenne. It is a nutritious, plant-based soup that is comforting and delicious.
Ever so slightly sweet, spicy, and tangy, this onion chutney recipe is an easy and healthy one. Made with 9 plant-based ingredients, this onion chutney pairs beautifully with everything from curries to cheese boards.
These 11-ingredient Black-Eyed Pea Fritters with Greens are a tasty, gluten-free, plant-based appetizer or snack. They are a fun spin on the Southern staple of black-eyed peas and greens for good luck in the new year.