These deliciously spiced zucchini fritters are a tasty and easy, healthy, vegan snack, appetizer, or side dish. They are gluten-free and flavored with ginger, garlic, coriander, smoked paprika, and turmeric.
In this easy Hot Honey Broccoli recipe, broccoli florets are baked until crispy and then drizzled with chili, ginger, and garlic-infused honey. This is a quick recipe that is a healthy side dish for everyday meals and holiday gatherings.
This Easy Broccoli and Spinach Soup is a healthy soup recipe that is loaded with flavor. It is made with only 10 ingredients, including frozen broccoli and frozen spinach. And, it can be made in 20 minutes.
Sweet, tart, and spicy, this easy cherry chutney is a delicious condiment that pairs well with crackers and cheese to chicken and curry.
This Roasted Za’atar Eggplant is a delicious side dish made with just four ingredients. It is easy, healthy, and ready in less than 30 minutes.
You can make these delicious Pumpkin Spice Streusel Muffin Tops without a special muffin-top pan. These are an easy and portable breakfast, snack, or even dessert.
Crispy on the outside and soft on the inside, these little Broccoli Croquettes, or Broccoli tots, are deliciously spiced and sure to please everyone.
Each bite-sized piece of this tofu is ever so slightly caramelized and pleasantly crispy on the exterior and tender on the interior, enveloped with spicy undertones from the chili flakes.
These 11-ingredient Black-Eyed Pea Fritters with Greens are a tasty, gluten-free, plant-based appetizer or snack. They are a fun spin on the Southern staple of black-eyed peas and greens for good luck in the new year.
Sneak veggies into tailgating season with these 7-ingredient Spicy Veggie Fritters. These fritters are a quick and easy, portable snack that is gluten-free and dairy-free.
These veggie puffs are made with a well-spiced blend of potatoes, carrots, and peas that are sandwiched between layers of flaky puff pastry. Irresistibly tasty and easy to make, these puffs can be made into a meal or enjoyed as a snack.
Deliciously spiced, this 6-ingredient, clean-eating, super easy oven roasted eggplant recipe is a nutritious vegan side dish to add to your dinner table.
