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Cilantro, broccoli and kale are the stars of this delicious Broccoli Kale Cilantro Sambol (Salad). It pairs well curries and rice just as well as it would pair with burgers and fries. For our somber Easter Sunday potluck lunch, my mom brought a delicious kale cilantro sambol (salad). Why somber, you may ask? Well, for...
Gorgeous beetroot and filling Pinto Beans are sautéed in onions, ginger, garlic and a tasty blend of spices, piled onto tacos and topped off with creamy guacamole in these tasty (yet messy), vegetarian HeartBeet Bean Tacos!
This Easy Spicy Broccoli Sausage Pasta with onions, ginger, garlic, your favorite sausage, fresh broccoli, and your favorite pasta, generously spiced with coriander and chili powder, is simply delicious for a hectic weeknight dinner as well as a casual weekend get-together.
With a hearty broth made with garlic, spices, and Bone Broth, this low-carb, Turkey Spinach Soup is so tasty and filling.
Lusciously creamy FAGE Total 5% Greek yogurt is the star of FIVE yogurt breakfast bowls (including one with Cranberry Coconut Granola) that are sure to help you stick to your New Year’s health goals!
A simple and spicy saute of black eyed peas and greens is stuffed into biscuit dough to make these delicious and portable Black eyed peas and greens stuffed buns!
Enjoy perfectly spiced chicken, veggies, and bread all wrapped up together (somewhat) neatly in these Curried Chicken Stuffed Buns ~ ideal for game-day or holiday snacking!
These Gluten-free, Baked, Spicy Chicken Meatballs are so easy to make and are delicious dipped in your favorite sauce or dropped into a curry. The best plate of spaghetti and meatballs I ever had was a few years ago at a friend's home. It was such a simple meal. No salad or sides. No fancy...
These Baked Spicy Tindora Fries would make a delicious, gluten-free, snack or side dish to your favorite burger!
I have partnered with JSL foods to bring you these Mango Avocado Soba Buckwheat Noodle Bowls made with shoyu flavored soba buckwheat noodles and a plethora of add ins! All opinions and recipe are my own. Thanks so much for supporting the brands that keep this blog spinning. As a food blogger, my days can...