Easy Chickpea & Spinach Curry
Made with canned chickpeas and frozen spinach, this dairy-free, Chickpea & Spinach Curry is so easy to make, so tasty and oh so hearty!
Made with canned chickpeas and frozen spinach, this dairy-free, Chickpea & Spinach Curry is so easy to make, so tasty and oh so hearty!
This super simple bean tart is made with puff pastry, canned beans, and a handful of other ingredients from your pantry. Serve it up for a tasty weeknight dinner or for your stay-at-home Easter meal.
These moist and delicious, Easy Carrot Cake Cupcakes are made without butter or refined sugar yet are so delightfully delicious. They would be a delicious addition to your Easter Dessert Menu, no matter if you are staying home or celebrating with family and friends.
hese Date Almond Butter Bars are soft, chewy, naturally sweet, and so easy to make. Made with Medjool dates, rolled oats, almond butter, coconut oil, and eggs, these homemade bars are refined sugar-free and gluten-free. Enjoy them for breakfast, as an afternoon snack with a cup of tea, or even as an easy dessert topped with almond butter and sliced bananas!
Broccoli, pasta, shishito peppers, and chopped veggie burgers seasoned with berbere make this one filling, delicious, quick, and easy plant-based fusion meal.
This fusion-y Easy Vegetable Tikka Masala is jam packed with veggies coated in a tangy, luscious, deliciously spiced sauce – check out the recipe below and happy cooking!
This dish of Easy Harissa Salmon with Asparagus and Israeli Couscous might sound fancy – but, gosh, it is such a quick, easy and tasty to meal to whip up and enjoy during a busy weeknight or even a leisurely weekend evening.
This super easy Warm Chicken Salad makes meal prepping easy. Enjoy it during the week with some crackers for lunch or on some lettuce leaves as low carb tortillas for dinner.
Dishes like this Vegan Black-Eyed Peas Recipe with Greens Hash make clean-eating so easy and eating out so hard. Flavored with Berbere, this dish would make a tasty addition to your New Year’s tradition of black-eyed peas and greens
4 ingredients is all you need to make this luscious Sweet Keto Avocado Cream that pairs so well with Birch Benders Keto Pancakes.
Flaky and simply melt-in-your-mouth delicious, these yeast-free, Easy Cardamom Cinnamon Rolls are a cinch to whip up during these busy holiday mornings.
This Pistachio Rose Semolina Cake is adapted from Yotam Ottolenghi’s and Helen Goh‘s “Sweet” Cookbook. It is such a beautiful union of cardamom, rosewater, almond and pistachio. Serve up this exquisite cake at your next get-together as a wonderful finale to a meal.