Baked Spicy Salmon Croquettes
A crunchy, spiced, almond coating envelopes salmon and potatoes in these Baked Spicy Salmon Croquettes – making them a healthier Sri Lankan “Short eat”!
A crunchy, spiced, almond coating envelopes salmon and potatoes in these Baked Spicy Salmon Croquettes – making them a healthier Sri Lankan “Short eat”!
One thing I love about this Pineapple Quinoa And Leek Sautéed Salad is that it is just as delicious served cold as it is served hot – making it perfect for picnics, game day potluck gatherings and even dinner parties on cooler nights. When it comes to cars, I know bupkis. If I was…
This shop has been compensated by Collective Bias, Inc. and The Coca-Cola Company. All opinions are mine alone. #DGUnitedByFootball #CollectiveBias A crunchy, spiced, almond coating envelopes sauteed and spiced potatoes, lentils and spinach in these Baked Lentil Spinach Croquettes – making them a fun way to get your friends and family to eat their veggies!…
Gluten Free, Apple Blueberry Granola by Bob’s Red Mill added some much needed oomph to my simple spiced apples; making this Apple Granola Crumble simply cravalicious! So, cravalicious might not be a word – yet. But, y’all, this time of year my brain turns my tastebuds to pie and my crust-skill-lacking self turns to crumbles!…
Gently spiked with cloves and cardamom, these gluten-free Eggnog Cardamom Cookies are sure to delight your senses. Delightfully aromatic, slightly chewy and simply delicious, they would be a wonderful addition to your Christmas Cookie list!
A delicious and light, baked risotto with a myriad of flavors from artichokes, olives and sundried tomatoes. This would make a lovely main dish or even a side one.
By posting this recipe I am entering a recipe contest sponsored by California Ripe Olives and am eligible to win prizes associated with the contest. I was not compensated for my time. Growing up in Sri Lankan, “Dal Vada” or Lentil Fritters were a popular snack in our home. My mom used to soak and…
Spicy and Oh. So. Delicious. These tuna stuffed jalapenos are a scrumptious and healthy appetizer made with canned tuna!
This easy and delicious, savory Baked Oatmeal Risotto is a non-conventional spin on risotto as you know it. It is a filling and hearty dish that is perfect for dinner or even brunch.
There is no artificial coloring involved in this Gluten-Free Baked Pink Doughnuts recipe. These homemade doughnuts are easy to bake, perfect for breakfast or dessert, and totally dye-free.
By posting this recipe I am entering a recipe contest sponsored by National Dairy Council and the Quaker Oats Center of Excellence and am eligible to win prizes associated with the contest. I was not compensated for my time. “Change is inevitable”, so the quote goes….From the time we graduate from milk to solid foods;…
Baked and puréed beets are responsible for the vibrant color of this gluten-free, refined sugar-free, beet pizza. This is a unique pizza that is sure to be a conversation starter.