Plant based recipes

Hints of cardamom and vanilla punctuate this lusciously creamy and easy purple sweet potato chia pudding. Enjoy this cool, no-bake treat for breakfast, or a snack, or even dessert.

Made with only 5 ingredients, this dairy-free Pineapple Spinach Smoothie is a refreshing and satisfying pick-me-up that is so easy to make to enjoy at any time of the day.

This Eggless French Toast Recipe is an easy one that results in delicious French toast that is crispy on the outside and fluffy on the inside.

Made with under 10 ingredients, this tasty, plant-protein packed, one-pot, beans and potatoes recipe makes for an easy and comforting meal.

This Easy Carrot Raisin Salad is a sautéed, spicy-sweet, healthier spin on the traditional version that is made with mayonnaise.

Each bite-sized piece of this tofu is ever so slightly caramelized and pleasantly crispy on the exterior and tender on the interior, enveloped with spicy undertones from the chili flakes.

Packed with flavor and nutrition, this sautéed Easy Kale Quinoa Salad is made with a plethora of veggies, harissa, nuts, and dried fruit ~ which can be customized to your preference. It is a versatile dish that can be prepped over the weekend and enjoyed during the week.

Three ingredients and about 10 minutes are all you need to make these Date Energy Balls. These no-bake plant-based treats are gluten-free and refined sugar-free, and the perfect midday pick-me-up.

Thick and creamy, this spicy cauliflower soup is loaded with ginger, garlic, turmeric, and cayenne. It is a nutritious, plant-based soup that is comforting and delicious.

With just 9 ingredients, this Spicy Purple Sweet Potato Soup is a wholesome, nutritious, soup that is simply fun to devour. Creamy and comforting, this soup is vegan, gluten-free, and whole-30 friendly.