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  1. I’ve never thought about coating tofu in a BBQ sauce (probably because I am not vegetarian). But I bet it is delicious. Glad you can enjoy bacon with your daughter again ๐Ÿ™‚

    1. Thanks so much Jill! And thanks for stopping by!
      Seeing you are not a vegetarian – this sauce would be wonderful with any meat you prefer too! Happy New Year!

  2. I’m laughing at the idea of tofu sitting in the back of your fridge looking all lonely! I can’t say the same is true here. I mean our tofu is looking all happy and joyous. (HAH!) Seriously though, this looks delicious, and I bet it would be great with diced chicken, too. Laura was a vegetarian for a while too before I met her, and chicken was the thing that made her jump ship…albeit chicken wings, but still. This sounds like a delicious meal! I hope you gals are feeling better. Cheers to a wonderful and tasty 2018! ๐Ÿ™‚

    1. Hahaha!!! Dude – too funny about y’alls tofu!
      But seriously – same goes for all the veggie crumbles I have – they are all sitting around all glum in the back of the freezer! Should I drone y’all some to join y’alls tofu in being all happy and joyous?!?! Though am sitting here wondering… instead of the tofu feeding y’all… y’all must be feeding the tofu to keep it all happy and joyous…and if that’s the case… I wanna know what y’all are feeding it ??? ๐Ÿ™‚
      Seriously serious now – we are all better – nothing like some chicken soup to knock out all the gunk! Cheers “to a wonderful and tasty 2018” back at you, my friend!

    1. Hi Kristen!!! How are you????
      Hahahaha! She might be ready to give it up again – but AM so not! ๐Ÿ™‚ Thank you btw!
      Wishing you and your lovely family a healthy and happy 2018, Kristen!

    1. Haha – Couldn’t agree more, Sarah!
      Thanks so much for stopping by and commenting – hoping this year is off to a great start for you!

  3. Gish, I haven’t cooked with Tofu for ages Shashi. Thanks for the reminder. Oh and Happy New Year to you too! Lynne would gladly become a vegetarian right away. I told her I haven’t got a problem with that but she’ll have to cook ALL her own meals herself. Funnily enough she’s opted not to become vegetarian because of that. ๐Ÿ˜‰

    1. Hahaha -Neil, I should have told my daughter that… these past 2 years might have been quite different if she had had to cook her own meals! ๐Ÿ™‚
      Hoping this year is off to a wonderful start for you and Lynne – cannot wait to see the places y’all will go to this year, my friend!

  4. WHAAATTTT? No more chocolate? No more Brick Street Cake? I sure hope they can solve that dilemma and soon, I don’t like to contemplate a world without chocolate…. so Happy Nw Year Shashi, glad you can dig more openly into the chicken and bacon this coming year. Wishing you, joy, success and excellent health on the 2018 journey. This hone bbq tofu bowl looks extra delicious with the addition of Moore’s. i love Moore’s marinades and sauces – so flavorful. A treat and a time saver both! XOXO

  5. Happy New Year, and welcome to 2018…I mean to the real life after the holiday season:) I tried cooking tofu first time ever only last year, and it was quite decent. But what I see in this post looks like the perfection to me, Shashi! Super crisp and beautifully golden, and not soggy at all. When m making tofu next time, I’ll certainly check this post again for some tips. Well done!

  6. Shashi these look amazing, I could single handedly demolish the whole bowl! So glad I came across your blog (through FBC!)

  7. Hahah I hope that your daughter still hasn’t regretted about her desicion ๐Ÿ˜‰

    Btw, this iead of mixing the tofu with bbq is really amazing! I love tofu and have cooked and eatten many foods with tofu but never tried with the sauce like this. It should be very worthy to be try ๐Ÿ™‚

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