Healthyish side dish

This Easy Carrot Raisin Salad is a sautéed, spicy-sweet, healthier spin on the traditional version that is made with mayonnaise.

Buttery and delicious, this yellow rice looks fancy but it is so easy to make! And, you only need 7 ingredients and 20 minutes to make it. This vegan yellow rice pairs perfectly with curry and sautés and everything in between.

Cauliflower and grapes are sprinkled with olive oil and zaatar and oven-roasted until they are caramelized and gloriously scrumptious.

Deliciously spiced, this 6-ingredient, clean-eating, super easy oven roasted eggplant recipe is a nutritious vegan side dish to add to your dinner table.

Packed with greens, this flavorful and tasty Garlic Colcannon is a wholesome spin on traditional Colcannon perfect to serve up for St. Patrick’s Day.

This easy, 6-ingredient black-eyed peas, greens, and sausage hash makes a delicious New Years Dinner or New Years Brunch.

Add a unique spin to your Thanksgiving and Holiday table with this easy and flavorfully spiced, Golden Pan Roasted Parsnips recipe.

Sweet, tangy, salty, spicy, crispy, and soft, this Honey Chili Apple Sausage Bake is filled with a gamut of textures and flavors. Made with a handful of ingredients that include gorgeous Lucy™Rose apples, this Honey Chili Apple Sausage Bake is a tasty and healthier dish for the holidays or any day!

Vegetarian and delicious, this broccoli gratin is infused with flavor from sautéed onions, ginger, garlic, sundried tomatoes, and cranberries – making this a tasty lighter dish to serve up for Thanksgiving and the holidays

This warm, healthy potato salad is deliciously spiced and mayo free. Packed with dandelion greens, this unconventional potato salad makes a delicious side dish to any meal.