Search results for: croquettes

This Pinto Bean Curry Recipe is an easy and quick side dish. It is a budget-friendly, vegetarian recipe that makes use of kitchen staples like canned pinto beans and frozen spinach mixed into a spicy, tomato broth.

Deliciously spiced, this Oven Roasted Okra is a low-carb, low-calorie dish that is perfect as a side dish or appetizer.

This easy, 11-ingredient, broccoli curry with black beans works well as a side dish or as the main entrée when paired with some rice or roti.

When it comes to tempeh recipes, this Harissa Tempeh is quick, easy, packed with flavor, and can be served as a side, in a salad, or in a bowl!

This Easy Carrot Raisin Salad is a sautéed, spicy-sweet, healthier spin on the traditional version that is made with mayonnaise.

Each bite-sized piece of this tofu is ever so slightly caramelized and pleasantly crispy on the exterior and tender on the interior, enveloped with spicy undertones from the chili flakes.

These 11-ingredient Black-Eyed Pea Fritters with Greens are a tasty, gluten-free, plant-based appetizer or snack. They are a fun spin on the Southern staple of black-eyed peas and greens for good luck in the new year.

Rich and creamy, this dairy-free Easy Harissa Tofu Curry is made with only 8 main ingredients and is delicious with rice or roti.

This creamy yet dairy free, gorgeously colored Beetroot curry is not only delicious, but it can be whipped up in less than 30 minutes and is creepy enough to spook your Halloween dinner party guests.

Buttery and delicious, this yellow rice looks fancy but it is so easy to make! And, you only need 7 ingredients and 20 minutes to make it. This vegan yellow rice pairs perfectly with curry and sautés and everything in between.