Search results for: lentils

Deliciously spiced, this 6-ingredient, clean-eating, super easy oven roasted eggplant recipe is a nutritious vegan side dish to add to your dinner table.

This 10-ingredient Vegan Carrot Curry Recipe is so easy, tasty, and surprisingly mild! Serve it with rice or roti for a nutritious plant-based meal you and your family are sure to enjoy.

These easy Sri Lankan Pol Roti with onion and herbs are tasty unleavened flatbreads that are flavored with shredded coconut, onion and a mix of herbs. They are sure to be a favorite when served with curry.

Blue Elephant Royal Thai Cuisine Yellow Curry Sauce makes it so easy for me to quickly whip up this delightfully delicious, restaurant quality Thai Thai Yellow Curry with Mahi Mahi.

The taste of cabbage as we know it is completely altered in this Oven Roasted Cabbage Recipe ~ roasted cabbage is a deliciously crispy and satisfying side dish you are sure to love.

Let’s not Taco Tuesday or Taco Thursday…instead let’s Taco EVERYDAY with these gloriously ruby-hued, 4-ingredient, gluten-free, Easy Beet Tortillas!

Ginger, garlic, onions, coriander, smoked paprika, and turmeric, mingle with canned lentils and tomatoes to make these stuffed buns a delightfully delicious and fun snack or lunch!

We enjoyed shopping at Hollywood Feed – a store now offering Curbside Pick-Up of all pet paraphernalia from toys to collars to natural and holistic pet foods.

Today I have a list of 21 Easy Recipes Using Canned Foods that you can get your kids to help you prepare and enjoy. Most recipes should result in leftovers for lunch the next day ~ giving you about 3 weeks of meal planning using pantry staples like canned beans, canned tuna, and canned salmon.

Serve up these flavor-packed, air fried, Garlic Chili Chicken Cutlets / Croquettes at your next get-together, whip them up for a movie night or make them just because. Made with only 10 ingredients, these cutlets / croquettes are a delicious treat that’s sure to be a hit with friends and family.