Easy Vegan Celery Soup
Ready in less than 20 minutes, this is a comforting, convenient, budget-friendly, and wholesome vegan celery soup recipe.
Ready in less than 20 minutes, this is a comforting, convenient, budget-friendly, and wholesome vegan celery soup recipe.
This One-Pot Chickpea Potato Spinach Sauté is a simple and satisfying dish that calls for 10 easy-to-find ingredients. This dish is a favorite in my home and I am hoping it will be in yours as well.
These Tofu Fried Rice Bowls can be ready in 20 minutes and make for a tasty, easy, and quick lunch or dinner.
These veggie puffs are made with a well-spiced blend of potatoes, carrots, and peas that are sandwiched between layers of flaky puff pastry. Irresistibly tasty and easy to make, these puffs can be made into a meal or enjoyed as a snack.
Made with only 10 ingredients, this easy peach chutney is a delicious balance of sweet peaches and warm spices. But that’s not all – it can be made in 10 minutes and is delicious paired with crackers, cheese, croquettes, and burgers.
Deliciously spiced, this 6-ingredient, clean-eating, super easy oven roasted eggplant recipe is a nutritious vegan side dish to add to your dinner table.
In this Easy Mung Bean Curry, mung beans are simmered in an aromatic and well-spiced, creamy coconut sauce until they are tender. Served with roti or rice, this curry can be a part of a delicious plant-protein packed meal.
20 minutes is all you need to whip up this creamy, vegan, Easy Three Bean Curry. Serve it with rice or roti for a tasty plant-based meal.
This is a flavorful thick curry in which chopped eggplant is pan fried and then added into a deliciously spiced curry sauce.
Have dinner on the table in about 20 minutes with this creamy Easy One-pot Curry Noodles dish. Packed with veggies and flavor, this dish is plant-based, gluten-free, and so tasty!