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  1. I am a big time fan of waffles and yours look just perfect. Especially love the colors of them. Even more happy to see them loaded with protein. Yum 🙂

  2. I’ve never heard of woodapple jam before but by the sounds of it, I would love it. I absolutely LOVE the funk of blue cheese so I think I may have to try and scoop out this woodapple jam thing. I totally know what you mean about rationing out something that you love. I’ve done that before, picking up a hot sauce, for example, that I may not be able to get where I live and only get on travels. It’s rationed out and when it’s gone, it’s such a sad moment. These waffles look so fluffy and delicious! Love the addition of protein powder in there for some extra somethin’ somethin’. Makes b fast a lot more substantial. And the flax in there too is a lovely fiber touch. Just thinking…..maybe make a breakfast sandwich out of these with a smear of woodapple jam, bacon and an egg? Now, I’m hungry!! Cheers to a wonderful weekend, my friend! XOXO

  3. So I think I remember you mentioning woodapple a while back. What a unique fruit. I watched that video, and I’m pretty sure I would cut off a finger slicing open a woodapple like that guy did. Haha! I’m so glad you stumbled onto the jelly down there. I swear you can find everything in Atlanta! 🙂 Now let’s talk about these waffles though. I love waffles, but I haven’t made them in quite some time. They are the perfect weekend breakfast! I love that you healthified (yes, that’s a word that I made up) these with flax seed and protein powder. Sounds delicious, my friend! Hope you and lil Shashi have a great weekend ahead! 🙂

  4. I had to google what woodapple looked like 🙂 and well, it really looks interesting. I will definitely be trying it if I ever get to Sri lanka that is. 🙂 Love these waffles! Every time I see a waffle recipe I wonder why on Earth I have not bought the waffle maker yet!

  5. You are so lucky to have had such wonderful culinary travel adventures! I have never heard of woodapple, but I am now so curious and love to learn about new foods. And those waffles look awesome! Great post!

  6. Shashi! I haven’t heard before of wood apple looks and sounds like a unique fruit, thank you for making a healthier version of waffles, I think I could easily make this and my daughters wouldn’t notice. Have a nice weekend!

  7. You’re right about food, Shashi. Having moved to Canada from Russia, I think I’ve never missed a specific food which is associated with the past life. There are too many things to try out (and only one stomach hah). Besides, nowdays we’ve got a unique opportunity to try some exotic (to us) food not travelling at all. Isn’t it great? But I won’t lie – I will probably be hesitant to try this woodapple jam due to its…peculiar flavor you’ve described. But I glad that it’s not a combo of apples and wood as I might have though for a second:) Delicious pancakes, too!

  8. Love the addition of crunchy flax seeds. Just this week I was experimenting with pumpkin and flax seeds and love that texture combo. I so need a waffle iron so that I can make your delicious waffles.

  9. They look so delicious I just can’t even stop looking at the pictures. Wow! Thank you so much for such a delicious new recipe.

  10. Dear Shashi – love the simplicity of these protein waffles. Yum!!! What a great way to start the day or snack. (Or finish the day, LOL!) Great protein boost and I’ve never hard of wood apple jam, but now my curiosity is up, and when in Rome (or Sri Lanka), do as the Romans do. I think it’s James Taylor who has a great When in Rome song….

  11. Shashi, darling, what a healthy and great looking protein breakfast. Waffles are one of my fave things to eat at breakfast time and since I started training at the gym I am pretty sure they would make an easy on the go food.
    Love your new website!!! xx

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