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  1. Shashi, I love chilli and I love your addition of mango here. That surely adds a whole new level of sweetness. Plus it’s stuffed full of hearty vegetables too. And then you’ve added those spices, cumin, coriander and paprika. So delicious!

    Count me in for a bowl of this!

  2. I have never, ever heard of adding fruit (other than tomatoes) to a chilli. But wow, I’m excited to give this twist a try. Loving your spice mix you’ve got going on too.

  3. Yum ! So colorful and full of great ingredients! This is the first time I’m seeing mangoes in a chili though! Such a great twist to add some freshness.

  4. We have been all about the chili lately, too! Of course, it’s a bit chillier up here…but believe it or not, we were in the high 80’s all last week. (We set record highs 4 days in a row!) But now it’s turned chilly, and that’s perfect for chili weather! I love this twist using mango. I like a good mango salsa, but I’ve never thought about using those flavors in a chili. And that needs to happen. I’m hoping that I’ll get to make my way into a Sprouts one day as it seems like an awesome store! 🙂 Voted for you, my friend!

  5. Love the idea of adding mango into veggie chili!! It turned out great and gave the chili a wonderful sweet-spicy flavor!

  6. Love the idea of adding mango into veggie chili!! It turned out great and gave the chili a wonderful sweet-spicy flavor!

  7. Oh this sounds fantastic! I remember when you shared this one before, so I’m glad you brought it back from the archives. I’ve never added mango to chili, but I do like a little sweetness in chili sometimes – we make one with maple syrup that I absolutely love! I’ll have to try this one soon as the nights are starting to cool off here in the mountains!

  8. Oh yes, baguette would be yummy with this chili to get every last bit of deliciousness from the bowl!! I adore sweet and savoury combos so this one is right up my alley! With cooler temps lately, I can’t wait to give this one a try, Shashi. 🙂

  9. Never met a chili recipe I didn’t like! And this one looks terrific — healthy, and loaded with flavor. Just my thing. Thanks!

  10. Best vegan chili I’ve ever made. Your recipe is great! The mango and the caramelized onion make for wonderful flavor! I’ll be saving this recipe. ThankYou so much!

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