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  1. Potato is always yum and loved by all. Love your salad recipe and the healthy greens too. Best Side Dish option too.

  2. Like your daughter, I think of potato dishes as a hug in a bowl. Love the combination of flavors and textures here!

  3. I’ve got plenty of dandelion greens to make this salad…especially in the early spring. ๐Ÿ™‚ Seriously, though, what a fun twist on potato salad! I love the sauteed potato in there, and this flavor profile sounds delicious. Perfect recipe for the summer to fall transition time!

  4. Congrats on the book — that’s a wonderful accomplishment! And good luck with the house hunting — it’s fun, but it can be really frustrating at times too. Worth it, though. And this dish is worth making! Really good — neat way to use dandelion leaves. Thanks!

  5. I’m quite familiar with dandelion green and seeing them in the garden but have never used them myself. What a great addition to potato salad (which I love). Such a unique and tasty recipe, Shashi! Definitely got to give this one a try soon ๐Ÿ™‚ Hope you’re having an awesome week! XO

5 from 5 votes (3 ratings without comment)

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