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  1. This is great. I had all these apples that I wasn’t sure what to do with so I used it to make this chutney. It’s really savory and great on a sandwich.

  2. I’ve made applesauce plenty of times, but never apple chutney! The vinegar and chili makes for a sweet and savory treat that pairs well with crackers and so many other things.

    1. @Mary, I made this and used 1 Tbsp and the heat just about burned my mouth….it must be a typo and should be tsps instead I think.

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